Trois Cent Once
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Bouillabaisse
Fish and Shellfish Stew in a fumé lobster base with an anise flavored broth.
32
Bouillabaisse
Fish and Shellfish Stew in a fumé lobster base with an anise flavored broth.
32
Sauteed brazino
Pan Seared Branzino , capers and lemon zest butter over sautéed green beans, sun-dried tomatoes, shallots and garlic , spinach and chives coulis.
26
Sauteed brazino
Pan Seared Branzino , capers and lemon zest butter over sautéed green beans, sun-dried tomatoes, shallots and garlic , spinach and chives coulis.
26
Turkey Roulade
Spinach , Goat Cheese, Pecans and a Cranberry Gastrique ; Sweet Potato Puréed Side.
24
Turkey Roulade
Spinach , Goat Cheese, Pecans and a Cranberry Gastrique ; Sweet Potato Puréed Side.
24
Seared Duck Foie Gras
Poached Pears, Crispy Duck Prosciutto in a Chardonnay Reduction and Homemade Brioche.
24
Seared Duck Foie Gras
Poached Pears, Crispy Duck Prosciutto in a Chardonnay Reduction and Homemade Brioche.
24
- Dirección: Trois Cent Onze, Calle de la Fortaleza, San Juan, Puerto Rico.
- Teléfono: +1 787-725-7959
